La Pentola

La Pentola

La Pentola Cardiff

La Pentola is one of those family-run places which guarantees you two things: to give you a warm welcome, and to send you home gloriously full and content after a couple of hours in relaxed surroundings. Rhys and Laura opened The Pot Bistro on Crwys Road in 2014 and moved to the Whitchurch Road site [...]read moreLa Pentola

Got Beef

Got Beef Cardiff

Any answer to the question ‘Where can I find a really good burger in Cardiff?’ will inevitably feature the words ‘Got Beef’.  And quickly, too. Cai Pritchard started this business in a van, busy on the festival circuit before doing a series of popups and kitchen takeovers (a local cafe, the Macintosh Sports Club and [...]read moreGot Beef

Return of the Mac

Return of the Mac

‘Letting all the people know That I’m back to run the show…’ Macaroni and cheese is one of those odd dishes which are something of a blank canvas for the imagination. It can be as simple and as bland as you like (for many, the absolute epitome of comfort eating), or it can be tweaked [...]read moreReturn of the Mac


Inyamat Cardiff

You could easily argue that Inyamat is long overdue. After all, with the thousands of Cardiffians whose families are African, it’s surprising their food is so under-represented on a commercial scale. (Compare the current explosion in Greek restaurants for example) Inyamat wants to change all that: their menu is dedicated to displaying the whole of [...]read moreInyamat

Keralan Karavan

Keralan Karavan

Keralan Karavan has quietly been building a devoted following for a few years now. A series of kitchen takeovers and street food events means there’s always interest when they pop up somewhere new. The telltale flavours of Southern India- the curry leaf, the coconut, the mustard seed, the chilli- are used in a menu which [...]read moreKeralan Karavan



Cwtchitas- a neat, Hispanic play on the Welsh word for ‘hugs’- specialise in Mexican flavours. You might find their soft tacos filled with pork belly, or their chorizo, potato and thyme cheese bombs, or perhaps their pulled pork rolls or their beef barbacoa tacos. These are the ‘little hugs’ of their name: Jordan and Sara’s [...]read moreCwtchitas

Leyli Joon and Co

Leyli Joon Logo

Leyli Joon & Co is a catering company run by the talented Leyli Homayoonfar. With a Welsh mother and Persian father, her food celebrates her heritage and her locale. Expect traditional Persian dishes with a Welsh twist; expect food which prioritises flavour and texture. It’s all done with a smile and a warm welcome- Joon [...]read moreLeyli Joon and Co

Christos Georgakis

Chef Christos Georgakis

Chef Christos Georgakis was born and raised in Greece and brought up within the catering industry, as his family ran a successful restaurant in Athens. Inspired to learn more about cooking, he moved to the UK via a spell in France’s Loire region. After making it to the semifinals of both Masterchef The Professionals and [...]read moreChristos Georgakis


Katiwok Cardiff Chicken

Hold on, I thought Find My Dine was about celebrating ‘restaurants’. Katiwok is a takeaway, isn’t it? Well, yes, although there is a small area for eating in. But Katiwok does something unusual, something special. When owner Niaz lost his mother, he was inspired to preserve and celebrate her cooking. Those familiar flavours of home [...]read moreKatiwok

Chez Vous by Grady Atkins

Chez Vous Grady

Fresh from his Paysan residency, Grady Atkins is now offering Chez Vous by Grady Atkins, his dinner delivery service. It sounds very simple: a bespoke in-home 5 course menu delivered to the Cardiff area, but that shouldn’t blind you to the experience and skill on show here. It’s just characteristic modesty from a well-travelled chef [...]read moreChez Vous by Grady Atkins