Meet the Cardiff Chef, holding a huge Arabic feast next month

A Cardiff chef who trained in Oman, before honing his skills in some of London’s top restaurants, will hold a huge ‘family-style’ Arabic feast in Pontcanna next month. A regular at both Pontcanna and Riverside farmer’s markets, Cardiff locals may recognise Chef Lucas Wooten from his pop-up food business Lahmacun. Often seen roasting whole legs of local lamb over an [...]read moreMeet the Cardiff Chef, holding a huge Arabic feast next month